Joplin, Missouri
Joplin restaurant HVAC and refrigeration repair
Running a busy kitchen means ovens, grills and prep stations all working at once. When the air conditioning or the refrigeration fails, service stops.
Trinity Air Conditioning and Refrigeration is a family-owned shop at 500 Spring St in Springdale, Arkansas, open 24 hours a day, 7 days a week. We take commercial HVAC and restaurant equipment calls from Joplin kitchens too, so your crew can stay focused on guests instead of breakdowns.
What we repair
The cooling, cold and airflow a Joplin kitchen depends on
Walk-in freezer and cooler repair
Diagnosis for a box that runs warm, frosts up or short-cycles, so the product inside stays inside its temperature range.
Reach-in and prep table service
Salad bars, prep stations and beverage coolers that cannot hold temperature when the rail is full or the kitchen is hot.
Ice machine repair and cleaning
Slow harvest, thin or cloudy ice, scale and slime, so drinks and food prep never run out of clean ice.
Rooftop and split-system HVAC
Air conditioning and heating service for dining rooms and kitchens, on rooftop packages and split systems.
Make-up air and exhaust fans
Ventilation for the smoke, heat and humidity a working kitchen produces, with the make-up air that replaces what the hood removes.
Preventive maintenance plans
Scheduled service visits that catch the slow failures before they become an emergency shutdown.
Free initial inspection and quote
Every restaurant is different, so we start by looking
We offer a free initial inspection and service quote in the Joplin, MO area, including Carthage, Webb City, Neosho and Carl Junction. A technician looks over the equipment and the airflow around it, then you get a clear written estimate before any work begins.
The technician evaluates:
- Refrigeration equipment performance, from the walk-in to the prep table.
- Kitchen HVAC airflow and ventilation.
- Opportunities to use less energy.
In Arkansas we also offer the Free Visual Equipment Check, a walk through the kitchen with written findings after every visit. Ask about it when you call.
Nights, weekends and holidays
24/7 emergency response
A warm walk-in or a dead rooftop unit does not wait for Monday. Call the shop at any hour and tell us what the kitchen is doing.
Call (479) 325-1075Do not wait for a breakdown to interrupt service
Call to schedule a free restaurant equipment inspection, or send a request through the contact form. Offers and plans are on the specials and memberships pages.